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Industry News

Oat and Rye Bran Fibres Alter Gut Microbiota, Reducing Weight Gain and Hepatic Inflammation

In a newly published experimental study, the consumption of dietary fibre from oat and rye …Read more


Olivia Hill and Megan Williams step down as CN student columnists.
Olivia Hill and Megan …Read more

Vitamin D May Help Prevent a Common Side Effect of Anti-Cancer Immunotherapy

New research indicates that taking vitamin D supplements may help prevent a potentially serious side …Read more

Urine Test Reveals Quality of Your Diet – and whether it’s the best fit for your body

Scientists have completed large-scale tests on a new type of five-minute urine test that measures …Read more

One in Four UK Adults at Risk of Hunger and Potential Malnutrition Following Lockdown

One in four adults in the UK are experiencing food insecurity, which is likely to …Read more

Community Healthcare Professional Guide to Aid in the Nutritional Management of Patients During and After COVID-19 Illness

The Malnutrition Pathway team has created and launched guidance and resources to assist healthcare professionals …Read more

BAPEN COVID-19 Survey – Your opinions needed

BAPEN’s second COVID-19 related survey focused on the hospital is now live!
The first survey …Read more

Addressing the Safety of High Folate Levels in the Older Population and Implications for Fortification in Ireland

A new study led by researchers from The Irish Longitudinal Study on Ageing (TILDA) at …Read more

More Aware Yet Obesity Rates Still High

Ten years of YouGov surveys run by World Cancer Research Fund (WCRF) reveal that while …Read more

A Good Vitamin D Status Can Protect Against Cancer

A good vitamin D status is beneficial both in cancer prevention and in the prognosis …Read more

Study Shows Inflammation After Meals Varies Dramatically Among Healthy Adults Pointing to Need for Personalised Eating Plans

Researchers led by King’s College London announced the first published results from PREDICT, the largest …Read more

Warwick Scientists Discover How Cells Respond to Fasting

The UK has the highest level of obesity in Europe, in fact it’s estimated …Read more

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