A £4.8m, eight-year programme will harness artificial intelligence (AI) to investigate the link between nutrition, health inequality and the development of multiple long-term conditions.
The study is being led by the University of East Anglia (UEA), with the support and engagement of an extensive patient network and funding from the National Institute for Health and Care Research (NIHR).
The study is investigating inflammation, a biological driver that underlies many chronic health conditions, such as diabetes, arthritis and high blood pressure. Inflammation could also explain how diet and nutrition are linked to these conditions and why they are more common in certain social and ethnic groups.
Visit: www.inflaim.com