With six great-tasting, thirst-quenching flavours, Ensure Plus juce offers your patients a refreshing change from milkshake-style ONS, along with all the great nutrition you'd expect from the preferred and trusted Ensure range.1-4
Application Deadline Approaches for New £750k Research Fund into Coeliac Disease Diagnostics, Self-care and Gluten-free Food ProductionTuesday, 31 July 2018 Published in Industry News Placed by Laura Slattery Be the first to comment!
Businesses and researchers only have until 3rd September 2018 to apply for a new £750,000 fund from Coeliac UK, the UK charity for people who need to live gluten-free, and Innovate UK, the UK's innovation agency.
There has been little progress towards improving Scotland's national diet and health over a 15-year period, according to research conducted by Robert Gordon, Abertay and Newcastle Universities.
Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumours, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.
The muscles of people in intensive care are less able to use fats for energy, contributing to extensive loss of muscle mass, finds a new study co-led by UCL, King's College London and Guy's and St Thomas' NHS Foundation Trust.
Findings highlight potential benefits of parent-based strategies to curb childhood obesity.
A study by King's College London and St George's University of London has found that babies introduced to solid foods early, slept longer, woke less frequently at night and suffered fewer serious sleep problems, than those exclusively breastfed for around the first six months of life. The research is published today in JAMA Pediatrics.
Eating a Mediterranean-type diet could reduce bone loss in people with osteoporosis – according to new research from the University of East Anglia.
SACN has published its report on 'Feeding in the first year of life', providing recommendations on infant feeding from birth up to 12 months of age.
Need for Review of Guidelines for Special Products in the Management of Infants with Cows’ Milk Protein AllergyMonday, 02 July 2018 Published in Product news Placed by Laura Slattery Be the first to comment!
Four out of five analysed extensively hydrolysed formulas contain high levels of residual milk proteins, which may be linked to increased risk of allergic reactions.1
New HyFIBER, the low volume, liquid high fibre supplement with fructooligosaccharides (FOS) that contains 12g soluble fibre in each 30ml sachet is winning friends daily as health professionals discover its benefits with their patients.
Nutricia is pleased to announce the launch of the OpTri bottle – a new collapsible and recyclable tube feed bottle – that will replace the existing 500ml & 1000ml pouches of Nutricia's tube feeds in the Infatrini, Nutrini, Tentrini, and Nutrison* ranges, in a phased manner starting late July 2018.
Research dispels fear that gastric bypass surgery leads to long-term muscle issues
Newly-published research on surgically-induced weight loss provides important evidence supporting the long-term safety and viability of bariatric surgery.
Findings support view that evidence is "insufficient" for taking vitamin D supplements during pregnancy.