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COVID-19 related articles

Since the COVID-19 pandemic hit, nutrition & dietetic professionals have been playing an active role.  Within CN Magazine we have published a number of COVID-19 specific articles that span across the whole of nutrition & dietetic practice, which you can find direct access to below.

Restaurants in the Time of COVID-19

Zick A & Reeves S (2020). CN Focus; 12, No. 3

Click here to download the full PDF.

 

The COVID-19 Pandemic 

Holdoway A (2020). CN; 20, No. 4

Click here to download the full PDF.

 

 

COVID-19 Inpatients

Wright A (2020). CN; 20, No. 3

Click here to download the full PDF.

 

Practical Guidance for Using ‘MUST’ to Identify the COVID-19 Pandemic

Malnutrition Action Group of BAPEN. CN; 20, No. 3

Click here to download the full PDF.

 

One Hospital’s Perspective on Nutrition Support for COVID-19 Recovery

Mannering C (2020).  CN; 20, No. 4

Click here to download the full PDF.

 

 

The Value of Medical Nutrition Support During the COVID-19 Pandemic

Jackson M (2020).  CN; 20, No. 3

Click here to download the full PDF.

 

The Nutritional Management of COVID-19 Patients in the Intensive Care Unit

Luckling S, Johnston P (2020). CN; 20, No. 3

Click here to download the full PDF.

 

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