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Free to view articles... here's a selection of articles that have been made free-to-view thanks to the support of companies active within the nutrition arena. Many of the articles also have CNPD included, allowing you to read and test your knowledge without leaving this site.

Hp gHyperemesis Gravidarum

Nicola Howle  (2017). CN Focus; Vol 9, No. 3

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case OCTA Case of Delayed Cows’ Milk Allergy 

Charlotte Stedman (2017). CN Focus; Vol 9, No. 3

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COPD OctImplementing the Professionally Endorsed 'Managing Malnutrition in COPD' Pathway

Natalie Kominek (2017). CN Focus; Vol 9, No. 3

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High Protein octHigh protein tube feeding in community

Siobhan Oldham, et al. (2017). CN Focus; Vol 9, No. 3

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rotherhamSupporting Home Enteral Feed Patients in Rotherham

Anna Hardman (2017). CN; Vol 17, No. 4

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brain injury

Nutrition in Traumatic Brain Injury

Rowan Clemente (2017). CN; Vol 17, No. 2

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COPDJul17The Use of Technology to Pilot a New Nutritional Support Strategy for COPD Outpatients - An alternative approach to face-to-face clinics

Dr Ione de Brito-Ashurst (2017). CN; Vol 17, No. 3

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CNJulAug17HyperphosCoverMeasuring Renal Dietetic Outcomes in Patients on Haemodialysis with Hyperphosphatemia

Bruno Mafrici (2017). CN; Vol 17, No. 3

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PDF COVERDeveloping a New Adult Diabetes Education Programme

Hannah Addington & Adele Holcombe (2017). CN Focus; Vol 9, No. 2

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UntitledMalnutrition in the Elderly

Sheri Taylor (2017). CN Focus; Vol 9, No. 2

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EnteralProCritIllMay17Enteral Protein Supplementation in Critical Illness

Anne Langan, Danielle Bear (2017). CN; Vol 17, No. 2

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This article has been made available free-to-view via an educational grant from Stanningley Pharma.
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OropharyngealDysphagiaMay17Practical Aspects of Managing Oropharygneal Dysphagia in the Community

Ghislaine Swinburn (2017). CN; Vol 17, No. 2

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UntitledThe Psychology of Taste for Children who Require Nutritional Interventions

Dr Netali Levi (2017). CN; Vol 17, No. 1

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NutriAssJan17The Use of Ward-based Nutrition Assistants to Provide First Line Nutrition Support and Results of an Audit on the Use of Meritene®

Jill Gale (2017). CN; Vol 17, N0. 1

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BCPBreast Cancer Patients

Sophie Austin & Louise Davey (2016). CN; Vol 16, No. 6

 

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HPDF The Management of Adults with Diabetes on the Haemodialysis Unit

 Sara Price (2016). CN; Vol 16, No. 4

 

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critcareNutrition Support in the Critically Ill Obese

Nobody said it was easy

Robert Cronin (2016). CN; Vol 16, No. 5

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breakfast cDefining Portion Sizes for Breakfast Cereals

Sigrid Gibson & Stephanie Cogbill (2016). CN Focus; Vol 8, No. 3

 

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CleaningNutritionCleaning-up in Nutrition

Sian Porter (2016). CN; Vol 16, No. 4

 

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Cost effectiveONSCNFJun16thumbThe Cost and Cost-effectiveness of Oral Nutritional Supplements

A summary of new evidence

Fionna Page (2016). CN Focus; Vol 8, No. 2 

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1000daysCNFJun16thumbThe First 1000 Days

Dr Janet Warren and the British Specialist Nutrition Association (BSNA) (2016). CN Focus; Vol 8, No. 2 

 

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AnorexiaMayThumbIn-patient treatment of Young People with Anorexia Nervosa 

A survey of common practice in enteral feeding when physical interventions are required

Oliver Street and Sarah Fuller (2016). CN; Vol 16, No. 2 

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VitDTumbVitamin D Deficiency: Health conditions, signs and supplement considerations

Dr Emma Derbyshire (2016). CN; Vol 16, N0. 2

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FTVNutrition in Ataxia Telangiectasia

Adri De Sousa (2016). CN Focus; Vol 8, N0. 1

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Nasogastric Tube FeedingA Home enteral Feed Dietitian's Experience of a Week on Nasogastric Tube Feeding

Sean White (2016). CN Focus; Vol 8, N0. 1

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GrainProductsthumbGrain Products: Short and long-term benefits for health and wellbeing

Report from the Healthgrain Forum Session at the 12th European Nutrition Congress FENS 2015 on 20th October 2015, Berlin, Germany

Dr Margaret Ashwell OBE and Dr Jan-Willem van der Kamp (2016). CN; Vol 16, N0. 1

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Protein in Critical illness CNPDOptimal Protein Provision in Critical Illness

Kaylee Allan and Stephen Taylor (2015). CN; Vol 15, N0. 6

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lactoseWhat do we know about lactose?

Dr Lisa Waddell (2015). CN; Vol 15, N0. 6

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sickle cellNutritional Implications of Sickle Cell Disease

Claudine Matthews, (2015). CN; Vol 15, N0. 6

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Nutritional Management of C.DifficileDevelopment of an Algorithm for the Nutritional Management of Clostridium difficile Associated Diarrhoea

Nirouz Zarroug and Dr Michael Beadsworth (2015). CN; Vol 15, N0. 5

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PaediatricNutritionThe Changing Face of Paediatric Nutrition

Moira Dixon (2015). CN Focus; Vol 7, N0.3

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cndysphagia coversept2015Dysphagia: Understanding thickeners, thickened fluids, texture-modified foods and how to support patients

Emma Sherrington (2015). CN; Vol 15, N0.4

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SickleCellCoverJulAugNutrition in Sickle Cell Disease

Claudine Matthews (2015). CN; Vol 15, N0.3

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Nutrient Shortfalls Low Calorie DietsThe Role of Breakfast Cereal in Contributing to Nutrient Shortfalls Associated with Low Calorie Diets

Dr Sue Reeves (2015). CN; Vol 15, N0.3

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chronic kidney disease article cover cn focus june 2015Appropriate use of ONS in stages 4-5 Chronic Kidney Disease

CN Focus; Vol 7, N0.2

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supp parenteral nutrition art cn may 2015Supplemental Parenteral Nutrition

Pete Turner (2015). CN; Vol 15, N0.2

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sarcopenia cover jpegSarcopenia: What every dietitian needs to know

Rebecca McManamon (2015). CN Focus; Vol 7, N0.1

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huntingdonsNutrition and Huntington's Disease

Nicola Howle (2015). CN; Vol 15, N0.1

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PaedCKDChronic Kidney Disease in Paediatrics - A focus on phosphate

Alison Holmes (2015). CN; Vol 15, N0.1

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SteviaDiscovering Stevia - What health professionals need to know

Lynne Garton (2014). CN; Vol 14, No.6

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passporttohealthPassport to Health - Improving health at work

Dr Carrie Ruxton and Amanda Ursell (2014). CN; Vol 14, N0.6

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cn dec epsg article coverEnhancing Patient Safety in Enteral Feeding

Mike Holland (2014). CN; Vol 14, N0.6

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cn dec oats article coverThe Role of Oats & Oat Products in the UK Diet

Dr Carrie Ruxton & Rin Cobb (2014). CN; Vol 14, N0.6

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oatly logo 2014

breastcancerimageCan a healthy diet and lifestyle prevent breast cancer?

Dr Michelle Harvie (2014). CN Focus; Vol 6, N0.3

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High Protein Nutritional SupportHigh Protein Nutritional Support - More important than energy?

Anne Holdoway (2014). CN Focus; Vol 6, N0.3

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Dysphagia-shotManagement of Dysphagia with Texture-modified Foods and Thickened Fluid

Emma Sherrington (2014). CN Focus; Vol 6, N0.3

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CN Oct 2014 nutritional requirements in an ageing population cover jpegManaging Nutritional Requirements in an Ageing Population

Claire Oldale (2014). CN Focus; Vol 6, N0.3

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gi in the community art jpeg sept 2014GI Intolerance in Malnourished Patients in the Community

Consensus Group (2014). CN; Vol 14, N0.4

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malabsorption cn art cover july 2014Malabsorption

Stephanie Wakefield (2014). CN; Vol 14, N0.3

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ons cover cn juneCompliance with ONS and the Role of Taste

Carrie Ruxton (2014). CN Focus; Vol 6, N0.2

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weaning in pheylketonuria cover imageWeaning in Phenylketonuria

Rychelle Winstone (2014). CN; Vol 14, N0.2

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practPNthumbA Practical Guide to Managing the Paediatric Parenteral Nutrition Patient at Home

Sarah Cunningham (2013). CN; Vol 13, N0.6

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finalthumbgastroHot Topics in Gastroenterology

Anne Holdoway (2013). CN; Vol 13, N0.6

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FinalthumbcerealsCereal Foods and Health

Sigrid Gibson, Dr Margaret Aswell and Dr Jan-Willem van der Kamp (2013). CN; Vol 13, N0.6

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Iodine Deficiency-1Iodine Deficiency - Do we need a rethink?

Dr William Cook (2013). CN; Vol 13, N0.5

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cn nov 2013 ketogenic diet therapy art coverKetogenic Diet Therapy - Epilepsy & brain tumours

Susan Wood (2013). CN; Vol 13, N0.5

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cn nov 2013 diabetes and dialysis coverDiabetes & Dialysis - Nutritional considerations

Deepa Kariyawasam (2013). CN; Vol 13, N0.5

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gastro conditions in the new nhs coverCCG's and Managing Gastro Conditions in the New NHS

Marianne Williams & Anne Holdoway (2013). CN Focus; Vol 5, N0.3

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adhd sept 2013Fatty Acids in the Management of ADHD

Dr Carrie Ruxton & Dr Emma Derbyshire (2013). CN; Vol 13, N0.4

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chyleleakstumbChyle Leaks in Upper GI Cancer Surgery

Stephanie Wakefield (2013). CN; Vol 13, N0.3

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CN Jul 2013 pressure sores artNutrition & Pressure Sores in the Elderly

Rebecca McManamon (2013). CN; Vol 13, N0.3

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managing obesity article cover pageManaging Obesity - Experiences from the US and UK

Lynne Garton (2013). CN; Vol 13, N0.3

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cn focus june 2013 adult malnutrition ons coverManaging Adult Malnutrition in the Community: Appropriate prescribing of ONS

Sara Creighton (2013). CN Focus; Vol 5, N0.2

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coeliac disease article cover 2013Coeliac Disease: Current Practice & Future Directions

Dr Peter Mooney & Professor David Sanders (2013). CN; Vol 13, N0.2

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managing the paed patient coverManaging the Paediatric Enteral Patient: Common Gastro Complications

Emma Whittle (2013). CN; Vol 13, N0.2

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CN Thickened Drinks Art March 2013Management of Swallowing Disorders Using Thickened Drinks

Dr Ben Hanson (2013). CN; Vol 13, N0.1

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understanding-your-training-needs-article-decUnderstanding Your Training Needs in New NHS

Lynne Bowers & Nicola McLean (2012). CN; Vol 12, N0.6

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hydration-in-adults-article-dec-2012Hydration in Adults on Enteral Feeding

Ailsa Brotherton & Anne Holdoway (2012). CN; Vol 12, No.6

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the-role-high-energyThe Role of High Energy, Low Volume ONS

Caroline Wright (2012). CN Focus; Vol 4, No.3

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critical-illness-3Nutrition Support in Critical Illness, Part 1

Stephen Taylor (2012). CN; Vol 12, No.4

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cows-milkCows' Milk Allergy

Zoe Connor (2012). CN; Vol 12, No.3

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the-rotherham-nutThe Rotherham Nutrition Prescribing Project

Jill Ward and Stuart Lakin (2012). CN Focus; Vol 4, No.2

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role-of-protein2The Role of Protein in the Management of Malnutrition

Claire Oldale (2012). CN Focus; Vol 4, No.2

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reaching-a-consenseusReaching a Consensus on Managing Malnutrition in the Community

Anne Holdoway (2012). CN Focus; Vol 4, No.2

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low-calorieLow-calorie Sweeteners: Role and benefits

Dr Carrie Ruxton (2012). CN Focus; Vol 4, No.2

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managing-feeding-intolerenceManaging Feeding Intolerance in Respiratory Failure Patients

Dr Ione de Brito-Ashurst (2012). CN; Vol 12, No.2

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treating-crohnsTreating Crohn's Disease with Diet

Jennie Woolner (2012). CN; Vol 12, No.2

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patients-with-low-calPatients with Very Low Calorie Requirements

Katie Richards (2012). CN; Vol 11, No.6

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is-nasogastricNasogastric Tube Intubation & Dehydration*

Neil Wilson & Carolyn Best (2012). CN; Vol 11, No.6

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wholegrainWholegrain Matters - Symposium Report

CN; Vol 11, No.6

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cow-milk-proteinCows' Milk Protein Allergy in the Older Child

Dr Adam Fox (2012). CN; Vol 11, No.6

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are-the-NiceAre NICE Guidelines for Nutrition Support Implemented in GP Practices?

Kate Ashman (2011). CN Focus; Vol 3, No.4

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role-of-prescribingThe Role of the Prescribing Support Dietitian

Katrina Phillips & Stacey James (2011). CN Focus; Vol 3, No.3

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probioticsProbiotics

Dr. Linda Thomas & Dr. Heaher Ford, Yakult UK (2011). CN Focus; Vol 3, No.3

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improving-adherencePhosphate Management in Hyperphosphataemia

Dr. Julie Highfield (2011). CN; Vol 11, No.4

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importance-of-hydrationHydration in the Enterally Fed Patient

Carolyn Best & Neil Wilson (2011). CN; Vol 11, No.3

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nasogastric-tubeNasogastric Tube Placement

Rupert Allen (2011). CN; Vol 11, No.2

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online-weightOnline Weight Management

Lyndel Costain (2011). CN; Vol 11, No.1

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nutrition-and-woundNutrition & Wound Care

Christine Merryfield (2010). CN Focus;Vol 2, No. 3

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glutenGluten Sensitivity - A new condition in the spectrum of gluten-related disorders

Sabine Hogg-Kollars, David S Sanders, Kamran Rostami (2011). CN; Vol 11, No.3

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