Distinct microbiome features might point to new ways to predict, prevent and treat growth failure …Read more
A study published by The BMJ reports a possible association between higher consumption of sugary …Read more
Increasing protein intake beyond official recommendations has little to no benefit for bone health in …Read more
Leading cancer charities, Penny Brohn UK and Macmillan Cancer Support have teamed up, along with …Read more
Observed association strongest for growths highly likely to become cancerous
Eating two or more weekly …Read more
Crohn’s & Colitis UK and IBD UK campaign to promote better care for everyone …Read more
Public Health England (PHE) publishes an evidence review of commercially available baby foods and drinks …Read more
Adequate intake of protein is associated with a reduced risk of frailty and prefrailty in …Read more
As we age, higher intakes of protein and vitamin D are recommended to maintain …Read more
World’s largest scientific nutrition research project reveals even identical twins have different responses to food.
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