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PRODUCT OF THE MONTH: The Fortisip Range is Growing. Introducing NEW Fortisip PlantBased 1.5kcal.

With the growing interest in plant-based diets, Nutricia are proud to introduce the first …Read more

Introducing… Patient Connect

A new way to send samples and receive valuable patient feedback…
Patient Connect is a …Read more

Have you tried the NEW PKU GMPro Mix-In yet? It is available now to prescribe and sample!*

Introducing the new PKU GMPro Mix-In, a ready to mix, unflavoured and odourless powdered GMP-based …Read more

Renapro® Shot – Modular Protein with Palatability

Renapro® Shot is a well-established, modular protein used across many therapy areas and is ACBS …Read more

RESOURCE OF THE MONTH: Nutrinovo Launch NEW Patient Connect

A new way to send samples and receive valuable patient feedback
Patient Connect is a …Read more

Sugar-Sweetened Beverages Linked with Increased Risk of Premature Death for People with Type 2 Diabetes

High consumption of sugar-sweetened beverages (SSBs) was associated with an elevated risk of premature death …Read more

Do vitamin D levels affect the body’s response to anti-cancer immunotherapy?

Study’s findings suggest that maintaining normal vitamin D levels may benefit patients.
Research indicates that …Read more

Novel Biomarker Score Could Help Measure Adherence to Mediterranean Diet

New evidence suggests Mediterranean diet may reduce type 2 diabetes risk more than previously thought.
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Beans on Toast may be Ultra-Processed but Can Still be Part of a Healthy Diet

A new survey released by the British Nutrition Foundation shows that concern about ultra-processed foods …Read more

Experts Encourage Limiting Added Sugar to Six Teaspoons a Day to Improve Health

Evidence review finds harmful links between excess sugar intake and 45 outcomes, including diabetes, depression, …Read more

Study Reveals Thousands of Prenatal Supplements Fail to Provide Adequate Nutrition for Pregnant Women and Babies

Study published in The American Journal of Clinical Nutrition shows a need for doctors, patients …Read more

Fruit and Veg Supply Issues Lead to Raised Blood Pressure

It is recognised that low fruit and vegetable consumption is a major, modifiable, risk factor …Read more

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