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Industry News

Tea, Berries, Dark Chocolate and Apples Could Lead to a Longer Life Span

New research has found that those who consume a diverse range of foods rich in …Read more

Daily Doses of Peanuts Tackle Allergic Reactions in Adults

The first clinical trial to test whether adults allergic to peanuts can be desensitised has …Read more

RESOURCE OF THE MONTH: Management of regurgitation and weight-loss in an enterally fed patient living with Motor Neurone Disease

Motor Neurone Disease (MND) is a degenerative neurological condition, characterised by progressive muscle weakness …Read more

Link Between ADHD and Obesity Might Depend on Where You Live

Attention-deficit/hyperactivity disorder (ADHD) might contribute to obesity by reducing physical activity – a relationship that …Read more

Molecules in Blood and Urine Could Reveal How Much Ultra-processed Food You Eat

Sets of metabolites found in blood and urine reliably correspond with how much energy from …Read more

Are Ready Meals Ready for a Change? A Call for Stronger Nutritional Policies

To coincide with Salt Awareness Week, which took place 12-18 May 2025, Action on Salt …Read more

Boosting Early Years Nutrition to Support a Healthy Childhood

The Food Foundation have recently published their final report Boosting Early Years Nutrition to Support …Read more

RESOURCE OF THE MONTH: Tolerance and Compliance Clinical Trial of a Standard Adult Enteral Tube Feed with Food-derived Ingredients1

A multi-centre, single arm study designed to evaluate the gastro-intestinal tolerance and compliance of a …Read more

Study of Facial Bacteria Could Lead to Probiotics that Promote Healthy Skin

The researchers found that many new strains of Cutibacterium acnes, a species believed to contribute …Read more

Global Study Links Consumption of Ultra-processed Foods to Preventable Premature Deaths

A study analysing data from nationally representative dietary surveys and mortality data from eight countries …Read more

Obesity Profile: May 2025 update

GOV UK has provided an update of adult overweight and obesity prevalence, physical activity, and …Read more

Seeking Nutrition, Not Sustainability, Reduces Food Waste

Consumers who are conscious of their nutrition exhibit behaviours that significantly reduce food waste, even …Read more

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