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Industry News

Research Reveals Britons’ Lack of Awareness of Food Allergens

GS1 UK, the global standards organisation, is calling for the food industry to do more …Read more

Distinctive Gut Microbiome Unrelated to Diet may Characterise Children with Autism

Children with autism seem to have a distinctive, and underdeveloped, range and volume of gut …Read more

IN MEMORY: Vera Todorovic

It was with great sadness that Complete Media & Marketing, publishers of CN, learnt of …Read more

PENG Webinars

PENG continue with their series of webinars, over the coming months, and have announced the …Read more

Lab analysis finds meat and near-meat are not nutritionally equivalent

Neither is good or bad, they are just not the same: report
Plant-based meat substitutes …Read more

Protein supplements work for women but not men

Consuming a protein supplement — specifically protein hydrolysate taken during carbohydrate-restricted training — was helpful …Read more

Ultra-processed food link to IBD

A higher intake of ultra-processed food is associated with higher risk of inflammatory bowel disease, …Read more

Chemo upsets gut health in cancer patients

New study from Flinders University challenges role of microbiome disruption
Research published in BMC Cancer has shown …Read more

EVENT OF THE MONTH: BAPEN 2021 Annual Conference

The BAPEN Conference focuses on providing quality nutritional care and is the networking and …Read more

Diet rich in omega 3 fatty acids may help reduce headaches

Trial provides “grounds for optimism” for many people with persistent headaches
Eating a diet that …Read more

Drinking any type of coffee associated with reduced risk of chronic liver disease

Drinking coffee that is caffeinated (ground or instant) or decaffeinated is associated with a reduced …Read more

Cuts to children’s support centres in England linked to thousands more kids with obesity

Spending cuts to Sure Start children’s support centres in England have been linked to thousands …Read more

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